The Best Herby Garlic Bread, made from a crusty French baguette generously slathered with a flavourful garlic herb butter, and topped with Parmesan cheese. It’s a mouth-watering delight that elevates any meal or gathering.
Pasta al Limone with Herb Panko Crumb – a zesty lemon cream pasta crowned with a crunchy herb panko topping that takes it to a whole new level of deliciousness.
This one-pot wonder seamlessly melds marinated chicken tenderloins, risoni pasta, and vibrant cherry tomatoes into a creamy tomato symphony, achieving a perfect harmony of big flavours and freshness.
Infused with the magic of garlic and the velvety embrace of extra-virgin olive oil, this pesto comes together in a symphony of texture and taste. Each element is thoughtfully chosen to create a harmonious blend, ensuring that every bite is a celebration of flavours.
Indulge in the savoury allure of this speedy weeknight Lasagne Soup, a comforting one-pot wonder that captures the essence of classic lasagne flavours in a time-saving delight.
Prepare to cast a love spell with this divine dish that has captured hearts and won over taste buds. Legend has it that this dish can make anyone fall head over heels in love with you, enough to want to marry you. Trust me, I know firsthand as I made this for my husband when we were newly dating and he whispered in my ear “marry me,” and seven years later, I did.
A tantilising fusion of freshly roasted broccoli and charred corn, perfectly complimented by the nuttiness of buckwheat, crunchy pepitas and roasted almonds. Tossed with herbaceous dill, tangy lime and olive oil, this nourishing salad bursts with zest and texture making it the perfect side or midweek lunch.
An aromatic Thai-style green curry soup packed with the goodness of green vegetables, mushrooms, wheat noodles and marinated tofu.
Apple and lime bring freshness to this zesty red cabbage and edamame slaw, tossed in a punchy yoghurt and dill dressing and served with black rice and marinated tofu, making it a nourishing bite.