Slow roasted eggplant and mushrooms coated with warm shawarma spices, and layered into a pita with with green tahini, tomato, onion and pickles.
Menu
Tag: eggplant
Rippled Eggplant Parmigiana
This rippled eggplant parmigiana is layered directly over a rich tomato base and baked until the eggplant becomes silky soft and the cheese melts into golden bubbles. It’s simple, comforting and packed with flavour.
Ratatouille
A colourful, oven-baked ratatouille that looks impressive without trying too hard. The perfect comforting classic.
Miso Eggplant
A savoury-sweet, umami-packed eggplant that turns simple ingredients into a seriously moreish dish.
